University bargain ball deals
Baldwins Omega is famous for its university bargain ball deal! At just £28.00 per head, the price will include Bucks Fizz on arrival, a four course Gourmet Dinner, half a bottle of wine per person, our resident DJ, room hire, table decorations and - most importantly - a licensed bar until 2am.
UNIVERSITY STUDENTS DEAL 2008
Bargain Ball deal just £28.00 per head
ALL INCLUSIVE price for University Functions
Monday to Thursday Evenings
Price Includes:
Bucks Fizz on arrival
Four Course Gourmet Dinner
½ bottle of Baldwins famous French
House wine per person
Resident DJ
Balloon decorations on tables
Room hire
VAT
Licensed bar until 2.00am
Choose from a selection of four menus, phone or e-mail to check availability 0114 2551818 or david@baldwinsomega.com
UNIVERSITY STUDENTS DEAL 2008
MENU 1
SALMON MOUSSE BRETAGNE
French style mousse with Prawns and Capsicum Sauce
ASOPAO RICE POT
A spicy Mexican Rice and Pork Dish
CHICKEN FLORENTINE
Breast of Chicken stuffed with Fresh Spinach with Fennel Pasta
WARM STICKY GINGER CAKE
Served with Vanilla Custard
COFFEE AND SHORTBREADS
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MENU 2
SMOKED DUCK CARPACCIO
Carpaccio of Smoked Duck with Orange and Endive Salad
SALMON AND PRAWN TAGLIATELLE
Flakes of Salmon and Prawns on Fresh Pasta with Lobster Sauce
CHARGRIILED LOIN OF PORK DIANNE
Young Pork Chargrilled with a Dianne Sauce made from Tomatoes, Mushrooms, Shallots with a Touch of Brandy
CARAMELISED APPLE SPONGE
With Butterscotch Sauce and Vanilla Ice Cream
COFFEE AND ALMOND BISCUITS
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MENU 3
MELON AU CITRUS
Slices of Cool Melon with Orange and Grapefruit Segments
MR CHOW’S PRAWN SPRING ROLLS
Spring Roll packed with Chinese Vegetables and Prawns with Plum Sauce
POT ROAST SILVERSIDE OF BEEF
Slow Roasted Silverside of Beef with Sage Yorkshire Puddings
APPLE AND ALMOND CRUMBLE
With Vanilla Custard Sauce
COFFEE AND GINGER BISCUITS
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MENU 4
PRINTEMPS SALADE LES ALPES
A bowl of summer salad with Quails Egg, Fennel, Baked Walnuts & Feta Cheese with Pesto Dressing
SMOKED HADDOCK LINGUINI
Fresh Linguini Pasta with Flakes of Smoked Haddock and Hollandasie Sauce
CHICKEN CON ERBE
Marinated Chicken sautéed in a galaxy of fresh Herbs and Lime Juice with Capsicum Rice
STRAWBERRY VACHERIN
Melange of Fresh Strawberries, Double Cream and Meringues
COFFEE AND BRITTANY BISCUITS
IT IS POSSIBLE TO MIX AND MATCH DISHES FROM THESE MENU’S TO MAKE YOUR CHOICE –
ONLY ONE MENU MAY BE SERVED TO YOUR PARTY
ALTERNATIVE COURSES WILL BE PROVIDED FOR VEGETARIANS WHICH MUST BE PRE-ORDERED
PLEASE ASK FOR A DEDICTATED VEGETARIAN MENU AFTER CHOOSING YOUR MAIN MENU
